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Bechtle Corkscrew Egg Noodles

Bechtle Corkscrew Egg Pasta in 17.6oz pack. Just like the Spirals, the Corkscrews are also a traditional pasta shape. 

Price: $4.99
Csiga Noodles From Hungary

Csiga Noodles are very small Hungarian egg noodles. They are short, tubular pasta, hollow inside, with a winding ridge spiralling up their sides

The pasta is mixed from flour, eggs and water, then rolled and cut into small squares, which are then curled around a small iron or wooden rod.The noodles are meant to be snail-shaped, as "csiga" in Hungarian means "snail", but you wouldn't necessarily figure that out by looking at them.


The noodles are used in soups.  17.6 oz

Price: $3.59
Kartoffelland 12 Knodel Halb and halb

 Kartoffelland Halb&Halb dumplings

Price: $4.69



Knorr Hutten Schmans Kase Spatzle

Knorr Kase Spatzle! Makes two portions in 12 Minutes! 149g

Price: $6.09
Hofbauer Spaetzle Number 1 seller!!

Spatzle to make your German meal complete! The original Swabian Egg Noodle made from the best all natural ingredients - no additives or preservatives! "just like the homemade noodles in Germany" This is our best seller!!

Price: $5.95
Black Forest Girl Spaetzles

A traditional side dish for many good German meals! Just boil as you would noodles. Great for hearty soups & casseroles!

Price: $4.29



Armbruster Original Bauern Spaetzle BIG BAG! GREAT PRICE

Huge 1 kilo bag of Farmer spaetzle. These just came in direct from Germany. Only the best ingredients are used for the Armbruster farmer spaetzle: fresh eggs and pure durum semolina. . GREAT PRICE!!

List Price: $9.99
Price: $6.29
Bechtle BLACKFOREST SPAETZLE
German Egg Pasta Spaetzle are a popular specialty in southern Germany. They are a favorite dish of the Swabians and will be enjoyed worldwide. Our Spaetzle are made with only the best durum wheat semolina and fresh eggs cracked daily on location. The Spaetzle Bavarian Style have a distinct texture, which is especially good for sauces to adhere to. They have an appealing look and taste delicious. We use the freshest eggs and the best durum wheat semolina available for the production of our egg pasta. The addition of eggs defines the taste, intensifies the golden coloring, and enhances the cooking characteristics of the pasta. 500g
Price: $5.29
Bechtle BAVARIAN Spaetzle
Spaetzle are a popular specialty in southern Germany. They are a favorite dish of the Swabians and will be enjoyed worldwide. Our Spaetzle are made with only the best durum wheat semolina and fresh eggs cracked daily on location. The Spaetzle Bavarian Style have a distinct texture, which is especially good for sauces to adhere to. They have an appealing look and taste delicious. We use the freshest eggs and the best durum wheat semolina available for the production of our egg pasta. The addition of eggs defines the taste, intensifies the golden coloring, and enhances the cooking characteristics of the pasta. cooking time 12-15 minutes 500g bag
Price: $5.29



Bechtle Spaetzle FARMER Style
Spaetzle are a Swabian classic and are enjoyed on all occasions. In Southern Germany there are many Spaetzle traditions with a variety of pasta shapes. The Spaetzle Farmer Style are one of the most classic shapes. They are long and straight and loved in the Swabian kitchens. Also international kitchens appreciate this pasta shape and its potentialfor new and creative dishes. We use the freshest eggs and the best durum wheat semolina availablefor the production of our egg pasta. The addition of eggs defines the taste, intensifies the golden coloring,and enhances the cooking characteristics of the pasta. 500g bag
Price: $5.29
Bechtle BROAD Pasta
Southern Germany is well known for its egg pastas. Like all Bechtle pastas, only the best raw materials are used for making the Broad Pasta. The best durum wheat semolina available and fresh eggs cracked on a daily basis are used to create this superb pasta dough. The dough is then pressed, cut, and dried. On the plate, this pasta is areal eye opener. Allow yourself and your fork to scoop up the pasta and enjoy. Cooking time 8-9 minutes. 500g bag
Price: $5.29
Bechtle Maccaroni Noodle
This is a home style German egg noodle Maccaroni. They are long and hollow like a straw. 17.6 oz
Price: $5.39



Bechtle THIN SOUP Noodle
Soups are not to be forgotten about, especially during the winter months. With the right ingredients, each soup can be tastier and healthier, making the Thin Soup Noodles from Bechtle a perfect fit. They are thin and have a short cooking time, thus they can be thrown directly into any soup and since they are made with eggs, they maintain their stability long after being cooked. We use the freshest eggs and the best durum wheat semolina availablefor the production of our egg pasta.The addition of eggs defines the taste, intensifies the golden coloring,and enhances the cooking characteristics of the pasta. 500g bag cooking time approx. 4 minutes
Price: $5.29
Bechtle Traditional German Egg Pasta KLUSKY
A great finer noodle. Klusky Noodles are also great for soups, which are thin, shortly cut rolled pasta. Rolled pastas are like the king of all pasta due to their special texture that aids sauces to adhere to them and their great taste. The Klusky Noodles are not only great in soups but also for delicious pasta dishes. They are especially loved in the Eastern European kitchen. We use the freshest eggs and the best durum wheat semolina available for the production of our egg pasta. The addition of eggs defines the taste, intensifies the golden coloring, and enhances the cooking characteristics of the pasta.
Price: $4.99
Bechtle Traditional German Spaetzle BOX
These come in a 9 oz box . Traditional German Pasta. Just boil like a noodle, drqin and serve.
Price: $3.89



Henglein Eierspaetzle Ready to eat

Ready to eat. Zubereitung in einer Pfanne: Die Eierspätzle in einer Pfanne mit etwas Butter oder Öl goldbraun anbraten - fertig! Zubereitung in der Mikrowelle: In der Mikrowelle bei 600 Watt in ca. 3-4 Min. servierfertig. (Bitte nicht in der Packung erhitzen) brown in butter or oil and serve. 400g

Price: $4.29
Henglein Kartoffelnudeln Ready to eat

Ready to eat. just brown in butter or oil and serve. Zubereitung: 1. In einer Pfanne Butter oder Öl erhitzen 2. Kartoffelnudeln hinein geben und 5-10 Min. bei vorsichtigem Wenden goldbraun anbraten. Köstlich als Mahlzeit mit Sauerkraut oder als Beilage zu Fleischgerichten. Oder als süße Variante einfach mit Zucker und Zimt bestreuen und dazu Kompott oder Apfelmus

Price: $4.29
Henglein Knopfle Eierspatzle

Henglein Knöpfle are fresh egg noodles in the traditional shape.- straight from the pack in the pan - makes a quick and easy side dish. Instructions are in English 400g

Price: $4.29



Bernbacher Noodles
A nice variety of good German noodles.
Price: $5.69
3 Glocken Gold Ei LANDNUDELN Spatzle
From 3 glocken excellent spatzle to use with your good German meals! 500g
Price: $4.59
Leimer Backerbsen

200g Great for in soup. like a crouton.

Size 200g bag
BUY 4 BAGS (+$9.20)
Price: $3.19

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