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Stuffed Rouladen For Baking

Stuffed Rouladen For Baking

  • Description
  • Reviews

What a great meal, and so easy to make. You get 4 STUFFED ROULADEN, they  are buttered with a good German mustard, then stuffed with bacon, onions, parsley, dill pickle and carrots.

Just add 1 can of cream of mushroom soup undiluted,  and bake for 1-1/2 hours. Serve with spaetzle or dumplings, red cabbage and a salad. 

If you are big eaters, order 2 packages for left overs as well.

 
1 Product Reviews - Average rating 5 / 5 (Show All)

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So tasty

- 07/02/2017

Bake these up with any gravy or gravy mix you prefer. You can't do it up wrong. Flavorful and tender. How do you slice so thin? Reheats well; Yum.

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Price: $16.95
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