With order volume exceeding Holiday levels due to the Covid-19 pandemic, it will take up to a week or more to ship your order. Please try NOT to call about your order, and instead use the Order Status and Order Tracking links to check the status and track the shipment of your order.

Attention: Due to extreme volume in the hands of FedEx and summer heat, we will be extremely careful when shipping orders throughout the summer.

We apologize for any inconvenience, and Thank You for your business and patience.

  
Stone Oven Bread 1/2 Baked

Stone Oven Bread 1/2 Baked

  • Description
  • Reviews

Steinofenbrot This light and airy rye bread is a top seller in Europe. It is a rustic bread is made from a traditional recipe, with the best ingredients available and is still baked in a real stone oven (hence the name, of course!). 17.7oz. (500g) each COOKING INSTRUCTIONS: DEFROST OR BAKE FOR 10-15 MIN. 350 DEGREES. STEAM DOES HELP!

 
1 Product Reviews - Average rating 4 / 5 (Show All)

Click to review this product

Good, but could be a bit better

Edith L - 11/16/2015

Instructions sent with this bread are for hard rolls and NOT for this bread. We bake it much longer, about 50 minutes.
Flavor is not quite up to that of Brinker's Ur-roggenbrot, ..


Click to review this product

Price: $6.29
Quantity:

Responsive / Mobile Websites, Website Design, Hosting & SEO by Page 1 SEO Design LLC