Leberkase for Baking (Fleischkase) RAW in oven ready pan Reviews for the product - Leberkase for Baking (Fleischkase) RAW in oven ready pan (Back to product)
 
 
5 Product Reviews - Average rating 4.6 / 5 (Best Rated | Worst Rated | Most Recent | Oldest)

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This is german fleischkäse!

- 11/06/2019

This Brought me home! Like when you go to the butcher shop in germany and order a fleischkase brötchen. Oh sooo good!

Should have bought more !

- 12/20/2018

This is so good, I sliced it and put in on a Brötchen with hot mustard and I was transported back to Germany. By far the best Leberkäse I have found in the states and I have been here for 38 years.

Best I’ve had outside of Bavaria

- 04/02/2018

Excellent treat. Nothing like a leberkäse Semmel with spicy mustard.

A tasty treat

- 01/11/2016

Although German-style cold cuts, mainly from New York, are available in northern California, Leberkase is rather hard to find. This was a treat! The loaf rose and browned in the pan as advertised, and was quite tasty. For some it might be a little heavy on the salt, but my wife and I both enjoyed it as it was. Will order again as the base for an easy meal and for multiple other uses. 4.5 stars if I could.

Not consistent

- 12/08/2015

The fist time I ordered I was in heaven a month later I ordered 4 more only to bake one and it had a darker color and a different flavor. I don't know if the mixture had more beef or over then the first time or what. Still good just not GREAT like the first one.

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