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Black Forest Girl Spaetzle

Black Forest Girl Spaetzle

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A ORIGINAL old fahioned egg noodle produced in the Black Forest region of Germany. Egg noodles - Spaetzles (Spätzle ), great to serve with pot roast and gravy, sauerbraten and Rouladen! Easy to prepare: "Bring 3 quarters water and 1 tablespoon salt to rapid boil. Add contents of the package. Boil uncovered, stir occasionally, about 14 - 16 minutes or until noodles are tender. Drain, rinse with hot water and drain again. 16 oz bag

 
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